Sriracha Hot Chilli Sauce
INGREDIENTS
Chili 56%, Garlic, Sugar, Salt, Distilled Vinegar, Preservative: Potassium Sorbate (E202), Stabilizer: Xanthan gum (E415)
ALLERGY ADVICE
For allergens, see ingredients in bold.
Suppliers of Soft Drinks, Packaging, Frozen Foods, Oil & Fats to the Catering Industry
Sriracha Hot Chilli Sauce
INGREDIENTS
Chili 56%, Garlic, Sugar, Salt, Distilled Vinegar, Preservative: Potassium Sorbate (E202), Stabilizer: Xanthan gum (E415)
ALLERGY ADVICE
For allergens, see ingredients in bold.
OILS AND SAUCES AND INGREDIENTS
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